Milled using only the highest quality organic spelt and rye grains, our Nordic Flour Mix is stoneground to wholemeal perfection so that it retains all its flavour and nutritional values.
 
With a rich, nutty flavour, this flour mix is best used in Nordic-style bread preparations. Just remember to use a higher water ratio than you normally would, as rye and spelt can take quite a lot of hydration!